Tart raspberry meets floral hibiscus in a bright, bubbly rush that turns ordinary water into a crave-worthy fizz. Each stick blends juicy fruit notes with a light probiotic sparkle for a kombucha-inspired lift—minus the sugar, cans, and waiting around. Refreshing, vibrant, and a little bit wild.
$18
Bright, tart, and just a little bit floral.
Each stick of Fizzetta transforms plain water into a juicy, kombucha-inspired fizz with notes of ripe raspberry and tangy hibiscus. It’s the perfect balance of sweet-tart refreshment and probiotic sparkle—vibrant, fragrant, and endlessly drinkable.
Pour one stick into 8–12 oz of cold water, stir, and watch the color bloom as the fizz comes alive.
(Pro tip: use sparkling water for an even brighter pop.)
Ingredients
Apple Cider Vinegar Powder, Citric Acid, Sodium Bicarbonate, Raspberry Powder, Hibiscus Extract, Decaf Black Tea Extract, Potassium Citrate (for flavor balance), Stevia Leaf Extract, Monk Fruit Extract, Rice Concentrate (natural anti-caking agent), Bacillus coagulans (Probiotic Culture)
